Monday, December 2
G-F Peppermint White Chocolate Muffins
I start with my standard muffin recipe mix:
1 1/2 cup g-f flour mix (I use my wholegrain mix)
1/2 cup sugar (more cupcakes than muffins I'd say, but all my muffins start this way.)
1 teaspoon xanthan gum
1 teaspoon baking soda
1 Tablespoon baking powder
a dash salt
No spices in this mix.
Wet ingredients mixed in a large measuring cup.
1/3 cup plain yogurt (sub. for my standard banana or pumpkin)
2 Tablespoons oil
1/4 cup buttermilk
2 drops peppermint
1/2 tsp. vanilla
about a 1/2 cup milk (fill cup up to 1 1/2 cup liquid)
1/2 cup white chocolate chips
I bake them in mini muffin pans at 350 degrees for 12-15 minutes.