Friday, November 15
LATEST on Acrylamide
FDA finally recommends lowering levels of the carcinogenic Acrylamide from the foods we eat. French fries, crackers, bread, etc.
Just the food we feed our babies. Unfortunately it's nonbinding so it's still a significant risk.
PARTY ON.
http://www.fda.gov/Food/FoodborneIllnessContaminants/ChemicalContaminants/ucm053569.htm
http://www.today.com/health/dont-eat-crispy-french-fries-fda-tells-how-cut-acrylamide-2D11591387
I've been watching this for a while and I'm begining to sense a conspiracy...
dut dut dut (evil music)
So four times today my computer has cratered while I'm doing google searches on acrylamide. I switched from chrome to explorer and it cratered there twice and weirdly enough the acrylamide.com website purchased by grocery manufacturers of America has been dismantled.
Reality Bite: It's not paranoia if they are really after you, right?
http://us-mg204.mail.yahoo.com/neo/launch?.partner=sbc&.rand=bcjr9jbpici9p#mail
See my previous comments on this poison:
Government as whiny wimp. http://gluten-free-reality.blogspot.com/2009/09/acrylamide.html
Who Sold Out? Really? http://gluten-free-reality.blogspot.com/2010/03/whatever-happened-to-acrylamide.html
We Try To Stay Organized:
acrylamide,
FDA,
Food Additives,
poison
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