Thursday, December 4

Spaghetti Mix

1 tablespoon instant minced onion
1 tablespoon dried parsley flakes
1 tablespoon corn starch
2 teaspoons dry green pepper flakes
1 1/2 teaspoon salt
1/4 teaspoon minced garlic
1 teaspoon sugar
3/4 tsp. of Italian seasoning mix

Combine all ingredients. Stores 6 months in an airtight container.
To use mix: Combine the packet of dry mix with 1 lb. of cooked, drained ground beef, and 2 ¾ cups water and 2 (8 oz.) cans tomato sauce and 1 (6 oz.) can of tomato paste. Simmer 30 minutes stirring occasionally.

Use for pizza and lasagna too.

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